Little Larch dough is handcrafted in Canada using 100% non-toxic ingredients. Free of artificial dyes, scents and preservatives, each pouch of dough is made with natural ingredients that include: Wheat flour, salt, cream of tartar, arrowroot powder, coconut oil, vegetable glycerin and plant & mineral based dyes (beetroot, spirulina, turmeric, purple potato, charcoal, pink clay).
Once opened, Dough will last 3-6 months. Store in the sealed bag, out of high heat to maximize shelf-life.
Note: colour shade may vary from the pictures shown here
Each bag contains 130g of Dough.
Due to the natural turmeric used to colour this Daisy Dough, we do not recommend playing on a porous surface.
Not intended for human consumption.
Ages 3+
Caution: Choking Hazard
